Category Archives: World Grain

Morocco

North African nation is experiencing rapid growth in its feed and meat industries. An hour’s drive inland from the rapidly growing metropolis of Agadir, Morocco, a major agricultural cooperative, Copag, has begun a pilot program for confined feeding of cattle. The goal is to increase the quality and volume of local beef production, which still [...]

Focus on United Kingdom

PDF version. Potential of grain-based biofuels production could change agricultural dynamics in the U.K. The United Kingdom (U.K.) is extraordinarily productive when it comes to one grain crop — wheat. A gentle, moist, maritime climate allows yields of seven to eight tonnes per hectare (ha) for a crop of 15 million tonnes, accounting for roughly [...]

AWB awaits its fate

The Australian wheat exporter, reeling from a recent scandal, will likely lose its single desk monopoly. For more than 70 years, the Australian Wheat Board, more commonly known as AWB Limited, has, for the most part, been the sole exporter of Australian wheat. That’s significant since exports can be up to 14 million tonnes out [...]

Focus on Kazakhstan

PDF version. The central Asian nation has become one of the world’s biggest wheat and flour exporters despite high transportation costs to international markets. For centuries, Kazakh herdsmen grazed their animals in the summer on the sub-Siberian grasslands of northern central Asia and wintered them far to the south and east in the more temperate [...]

Focus on South Korea

PDF version. Nation has become one of the world’s most important grain importers, bringing in more than 12.5 million tonnes per year. Perhaps no country has industrialized and modernized as rapidly as South Korea did in the second half of the 20th century. In 1960, per capita GDP was U.S.$200, but today South Korea has [...]